World Food Safety Day 2025

• World Food Safety Day is observed every year on June 7.

• It aims to draw attention to the need to help prevent, detect, and manage foodborne risks.

• The theme of World Food Safety Day 2025 is "Food Safety: Science in Action."

• The day was formally established by the United Nations General Assembly in December 2018, marking an important step toward recognizing food safety as a shared responsibility.

• The first worldwide commemoration was held on June 7, 2019.